Ingredients: 2 lbs Chicken wingettes and drumettes 5 cups canola oil for frying 1 ½ cups flour 2 tbsp Lowry’s season salt 2 tbsp onion powder 2 tbsp garlic powder 1 tsp salt 2 tsp pepper For buffalo sauce: 4 tbsp unsalted butter, melted 1/3 cup hot sauce For honey glaze: 4 tbsp unsalted butter, … Continue reading Chicken Wings
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